Red, White & Bloob


I never really settled on a name for this summer snack and I finally gave up on trying to come up with one. I realized my old habit of calling these “fruit cakes” was extremely misleading when I let it slip and had to watch a friend’s brow furrow deeper and deeper as I listed out the ingredients. No flour? Eggs? This isn’t a baked treat to be enjoyed with coffee?

Well, not entirely, though I do recommend having a cup of coffee handy after throwing these together.

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